Revolving Deck Brick Ovens

Revolving Brick Ovens are the wave of the future. Between new the fast casual chains using the revolving ovens and old school pizza places retrofitting the new revolving ovens it seems apparent that this is the trend in the industry and a big trend it is.

One of the top innovations is the patented electric heating element that augments the wood fire or gas fire of the New York Brick Oven Co. Inferno series. They are using old world brick oven technology with the option of using an incredible modulating gas flame source for heat or wood fire. Between the gas, wood and electric you get the highest production oven turning out perfect pizza every time. The turntable cooking surface eliminates the need for highly skilled pizza men to work the oven. This in turn ensures each pizza once placed in the oven need not be turned as it cooks. This is a huge cost saving as the pizza man can continue making pies instead of having his attention(and head in the oven). One of the top pizza places in America-Goodfella's of Staten Island has been leading the industry with this oven for years. If your serious about high volume and consistent products check out the revolving ovens from the New York Brick Oven Co.