Pizza School or How to Make Pizza 101

There are over 69,000 pizza places in America not to mention the places serving pizza such as bowling alleys, delis, convenience stores and so on. This number is easily over 100,000 with at least double that number of pizza makers. That being said it is no easy feat to make it to the top the pizza industry which has fierce competition and millions in corporate backers. When a local family place gets to such a position you can bet that it took some serious hard work and know how. Goodfella's Brick Oven Pizza on Hylan Boulevard in Staten Island New York is just such a place and now they are giving you the opportunity to learn how to make the World's Best Pizza. So many people from around the world were inquiring for help in making a "better pizza" that Scot Cosentino decided he would share his hard won knowledge and start the Pizza School of New York. Here you will learn pizza. All the basics, from dough to sauce to cooking in the industry leading revolving brick oven. Gooodfella's pizza school is not some sterile artificial classroom, it is hands on, real world cooking in an actual restaurant under real world conditions. You get what it takes and see how it actually works from open to close and all the needed steps to make that perfect pizza. This is a priceless experience for any one in the industry or wanting to make pizza.