Hands down the trend now in pizza is absolutely brick oven, but the latest trend and future of the industry is without a doubt the Revolving Brick Oven. Whether it be a chain, a mom and pop pizza place or gourmet pizza the smart operators are all looking at the revolving ovens for a better product, ease of use and labor savings. One of the trend setters in this area has been Goodfella's Brick Oven Pizza www.goodfellas.com Brick Oven Pizza the guys responsible for the Vodka Pizza which in itself is worldwide trend now. They have taken out one of their original brick ovens and replaced it with a revolving oven which cooks at a constant temperature, requires little skill and makes perfect pizza. Now they make award winning pizza at record speed! Predicting the future and staying ahaead of the curve while making a delicious pizza is the name of the game so take a long hard look at the revolving oven if your seriously thinking about opening a restauant or upgrading to a brick oven. Longevity in this business requires hard work, a great pizza and thinking on your feet.
Brick Oven
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